International Sous Vide Day 2020
On January 26th, we have been celebrating International Sous Vide Day. An initiative of Cuisine Solutions and the Research and Education Company (CREA) in honour of the birthday of Dr. Bruno Goussault, the father of modern sous vide. Find out more about the events on ISVD.Go to ISVD
Henkelman in Chef's Roll
Henkelman is in Chef's Roll Test Kitchen. Chef Mikel Anthony shows you his magic in 4 episodes of culinary excellence. In this last episode of 2019: Chocolate campout. Check our recipes page to see what more is on the menu...Recipes
Henkelman at the Interpack
Due to the Corona Virus, the Interpack fair in Dusseldorf is postponed to 25 February to 3 March 2021!
Messe Düsseldorf is following the recommendation of the crisis management team of the German Federal Government to take into account the principles of the Robert Koch Institute when assessing the risk of major events.
Interpack is the essential event for the food, beverage, confectionery, bakery, pharmaceutical, cosmetics, non-food and industrial goods sectors. No other trade fair in the world represents the entire supply chain. And at no other trade fair does the packaging industry provide all industry sectors with tailored solutions and innovative designs based on such a variety of materials.Interpack
Henkelman at the Internorga
THE INTERNORGA 2020 IN HAMBURG IS CANCELLED!
Due to concerns about the increasing spread of the Corona virus, Hamburg Messe und Congress has reassessed the situation and made the decision to cancel the INTERNORGA of 2020.
Internorga is thus following the recommendation of the German government's crisis team based on the risk assessment of the Robert Koch Institute. The health of the exhibitors, that of the visitors and, last but not least, the health of all of the employees have top priority for the organization.
We as Henkelman understand and accept the decision made by the organization and we hope to welcome you at the Internorga edition 2021.Internorga
25 years Henkelman
In 2019 Henkelman celebrated its 25th anniversary. We have marked 2019 as the start of the Future of Food Tech. All news, events, interviews and 360 videos are published on the anniversary page.Find out more